Founded in 1985 at the height of the AIDS pandemic, God’s Love We Deliver improves the health and well-being of people affected by life-altering illnesses. We provide medically tailored meals and comprehensive nutrition care and education at no cost to those we serve, always delivered with love.

About the Role

We’re seeking an experienced Cook with strong large-batch production skills to prepare, cook, and package meals for our Meal Program. The ideal candidate can read and scale recipes, works efficiently in a fast-paced kitchen, and follows strict food safety and sanitation standards.

Essential Duties and Responsibilities

• Prepare and cook large quantities of food and soup following standardized recipes
• Scale recipes accurately and maintain consistent quality
• Operate kettles, tilt skillets, ovens, and other commercial kitchen equipment
• Supervise and assist volunteers during production and packaging
• Maintain cleanliness and compliance with NYC Department of Health regulations
• Accurately label, date, and store prepared meals
• Cross-train and assist with other kitchen functions as needed

About You:

You are highly self-motivated and empathetic, a ‘people person’ with a strong desire to support our mission and your colleagues.  You thrive in a fast-paced and dynamic environment.

In addition, the right candidate meets the following requirements

• 2+ years of large-batch or institutional cooking experience
• Ability to read and follow recipes in English
• Strong math and communication skills
• NYC Food Protection Certificate or SERV Safe Certification (required)
• Able to stand for long periods and lift up to 50 lbs (occasionally up to 100 lbs)
• Flexible schedule required — availability for early mornings, nights, weekends, and holidays