https://www.glwd.org/get-meals/menu/

Menu

We offer a variety of entrees, soups, and bread and snack products. All our meals are low-sodium, and we do not cook with any preservatives, artificial flavorings, or fillers. In any given week, each client receives a variety of items that fit their needs and preferences and are optimized for the right caloric, nutrient, and protein content. Because different health concerns require different dietary modifications, our team of Registered Dietitian Nutritionists works with all clients to determine their specific nutritional needs and select the assortment that works for them.

For example, a client with end-stage renal disease will receive low-fiber bread products rather than our standard whole-wheat high-fiber roll; a client who has restrictions on acid foods will receive milder entrees (such as Winter Beef Stew rather than Beef Bolognese); and a client who is allergic to fish will receive high-quality chicken entrees, such as Coconut Chicken, in place of fish items.

Please note that we cannot accommodate soy allergies, or gluten-free, Kosher, Halal, or vegan diets. Check out our food safety guidelines here. If you have any questions regarding our menu, please contact the Nutrition Department at 212.294.8103 or at nutrition@glwd.org.

Sample Menus

Birthday Cakes

Birthday Bake Sale

For more than 27 years, Chuck Piekarski (a.k.a Chuck "The Baker") has been baking and personalizing a cake for every God's Love client, child and senior caregiver on our home-delivered meal program on their birthday. We're grateful he does and we know our clients are, too.

Need More Information?

View our FAQs and other helpful information on our Nutrition FAQs page and our Client Services FAQs page.

Or feel free to contact our Nutrition Services Department via email at nutritionservices@glwd.org or telephone at 212.294.8103.