8.28.24 / Nutrition
Plan with MyPlate!
This August and all year-round, stay healthy and follow the MyPlate guidelines for planning nutritious meals and snacks!
2.21.19
/ Nutrition
February is National Heart Health Month and this year we are honoring it by sharing 6 dietary and lifestyle strategies you can incorporate into your daily life to promote heart health. According to the American Heart Association, nearly half of Americans are living with heart disease based on a 2016 report. Although genetics contribute 30% to disease development, our lifestyle behaviors contribute ~40% of overall health. This statistic tells us we have an opportunity to choose health-promoting behaviors to support our longevity. At God’s Love, our Registered Dietitian Nutritionists are dedicated to educating our community regarding disease prevention.
Below are 6 simple dietary and lifestyle strategies that have been proven to promote heart health.
Research continues to strongly support plant-based diets, such as the Mediterranean diet, the DASH diet, vegetarian & vegan diets, significantly reduce the risk of cardiovascular disease. These diets are 70% identical, with the common denominator being high intakes of fruits, vegetables, legumes, and whole grains. Diets high in plants help to reduce blood pressure, plaque formation and lower cholesterol levels which are all factors that can increase the risk of a cardiovascular event, such as heart attacks and/or strokes.
Beware of the differences between whole food vegan diets versus processed food vegan diets. You can technically stick to a vegan diet by just eating Oreos, Cheetos, Pepsi, and other highly-processed foods; but it’s not the elimination of animal products that make vegan so beneficial, rather it’s the replacement of animal products with nutrient-rich foods such as fruits, vegetables, legumes, and whole grains.
Research continues to strongly suggest diets high in red meat and saturated fats are linked to an increased risk of plaque formation and high cholesterol levels. Therefore, it is suggested to limit intake or choosing lean options. We recommended consuming more fish, poultry, and plant-based proteins such as soy, nuts, seeds, legumes, and beans as your primary source of protein. The omega-3s in fish and walnuts, as well as the vitamin and minerals found in legumes and beans, can also be an effective way to reduce cholesterol levels.
If we’re going to improve our eating habits, we need to eliminate any barrier that may stop us short of our goal, and one of the most frequently reported barriers to eating fruits and vegetables on a regular basis, is cost. Eating more plants doesn’t have to break the bank. By simply planning ahead one can improve diet quality without increasing cost. The following tips can promote healthy eating on a budget.
Physical activity is critical for a long, healthy, independent life. Research shows even 20 minutes of physical activity a day can reduce your risk of heart disease. Dr. Jonathan Whiteson, a Cardio-Pulmonary Rehabilitation specialist at NYU Langone, workout prescription is FITT: frequency, intensity, type, and time.
Studies have shown, sleeping less than 6 hours can increase your risk of cardiovascular disease, diabetes, and obesity by 50%. Sleep is important since it’s the only way your body can “reset” itself, this influences the production of many hormones, specifically the hormones that regulate hunger. The recommended sleep sweet spot is between 7-8 hours. Keep in mind you can’t cheat and catch up on the weekends. Our bodies are unable to “catch-up” on sleep. Sleep benefits come from consistent nightly sleep. Creating a bed time ritual by eliminating screen time can help signal to the brain sleep is approaching and induce release of melatonin, a natural sleep aid hormone.
8.28.24 / Nutrition
This August and all year-round, stay healthy and follow the MyPlate guidelines for planning nutritious meals and snacks!
7.30.24 / Nutrition
God's Love nutrition intern Flor gives tips on staying hydrated all summer long.
7.3.24 / Nutrition
RDN Katie Leonard writes about the benefit of eating fruits and vegetables in a variety of colors to protect your health!