4.28.26 / Nutrition
Make Movement a Habit, Not a Hassle
April is Move More Month - Here are quick ideas to make movement a habit, not a hassle!
9.17.20
/ Community
We’re so honored that Liz Alpern of the Gefilteria shared this recipe with us to mark the Jewish New Year.
“This rustic, aromatic cake is the taste of the Jewish New Year for me. When the holiday arrives each fall, it’s traditional to indulge in sweet foods, which serve as an invitation and invocation of a sweet year ahead. As I pause and share gratitude this fall, I’ve never before felt those wishes for a sweet new year more strongly.”
MAKES ONE 9X5-INCH LOAF: SERVES 10 TO 12
Tip: This cake looks especially beautiful when baked in a bundt pan. To do so simply double this recipe, and let it cool for an hour before removing it from the pan.
1 ½ cups vegetable oil, plus more for greasing the pan
3 large eggs
1 cup sugar
1 cup pure honey
¾ cup lukewarm coffee (brewed and cooled slightly)
1 teaspoon packed orange zest
1½ cups all-purpose flour
1 cup rye flour (sub more AP flour if rye flour unavailable)
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
2 teaspoons ground cinnamon
¼ teaspoon ground ginger
¼ teaspoon ground cloves
Adapted from the book THE GEFILTE MANIFESTO by Jeffrey Yoskowitz & Liz Alpern. Copyright © 2016 by Gefilte Manifesto LLC. Reprinted with permission from Flatiron Books.
4.28.26 / Nutrition
April is Move More Month - Here are quick ideas to make movement a habit, not a hassle!
4.10.26 / Nutrition
Partnering with the NY State Social Care Network to connect Medicaid recipients with services.
4.7.26 / Nutrition
Lisa Zullig, Director of Nutrition Services, joins RDNs in conversation on the Academy of Nutrition and Dietetics' Food as Medicine (FAM) hub.