About Us
4.1.26
Kitchen Porter
God’s Love We Deliver, a nonsectarian organization, is the New York metropolitan area’s leading provider of life-sustaining meals and nutrition counseling for people living with severe illnesses. Begun as an HIV/AIDS service organization, today God’s Love provides for people living with more than 200 individual diagnoses. God’s Love cooks and home delivers the specific, nutritious meals a client’s severe illness and treatment so urgently require.
About the Role
The Kitchen Porter supports the flow of food throughout kitchen, from receiving of raw goods to storage of finished product. The Porter monitors and maintains cleanliness level in all areas of the kitchen.
Essential Duties and Responsibilities
- Maintains cleanliness and working order of all Kitchen utensils, Kitchen equipment and work area.
- Responsible for the upkeep of the dish room.
- Supports kitchen staff in physical movement of food production.
- Assists with inventory and replenishment duties. Reports on equipment in need of service.
- Assists with food storage, stock rotation and refrigerator walk-in boxes with maintaining strict adherence to agency and DOH standards and food safety protocols.
About You
The work environment characteristics and requirements described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job:
- The employee is occasionally exposed to extreme cold (non-weather); extreme heat (non-weather).
- The employee is exposed to loud noise levels in the work environment.
- The employee is often required to stoop, kneel, crouch, or crawl.
- The employee must frequently lift and/or move up to 100 pounds.