As a teacher, professor, and volunteer, Kelley has dedicated her life to helping others. But four months after catching what had been a mild case of COVID-19, Kelley began experiencing severe pain and exhaustion. Unable to walk a full city block without becoming short of breath, Kelley reached out to her doctor for help. On the recommendation of her physician, she checked into an emergency room and discovered her heart capacity was down to 15%. A team of medical professionals diagnosed her with congestive heart failure due to long COVID. After spending 10 days in the hospital, Kelley returned home and found herself unable to shower or cook without experiencing extreme exhaustion. For the first time in her life, Kelley was unable to lift or carry anything and began using a cane for support. She had trouble carrying groceries and standing up to fix food became an impossible task. As she describes it, her strength and stamina were at zero. On top of her physical condition, Kelley felt brain fog and had trouble concentrating. Accustomed to living independently, Kelley struggled to adjust to life with a debilitating condition. During the first two weeks of her at-home recovery, Kelley realized how difficult eating had become for her. In her own words: