Cristina Spano, MS, RDN, CDN, Registered Dietitian Nutritionist shares heart-healthy cooking & food shopping tips in recognition of American Heart Month.

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At 40 years old, Walter was diagnosed with multiple sclerosis. His son Chad was just three years old. Walter’s increasing symptoms prevented him from shopping or cooking. That was when they decided to call God’s Love. He tells us, "I felt relief immediately, knowing me and my family were getting such delicious and nutritious food. It’s food; it’s real food.”

Our client Kate was living the fast-paced life known so well by New Yorkers until she was diagnosed with multiple sclerosis. In addition to MS, Kate’s health continued to decline as she endured three bouts of cancer. Once she began receiving our meals, she told us, “My life is completely turned around. Eating daily, I now have so much more energy. Joy is part of my life again.”