11.21.18
/ Community
This week we made *very special Thanksgiving delivery.*
We delivered special holiday meals to immigrant children who have been separated from their parents and are being temporarily housed in New York. We were asked to send food that “tastes like home.” To respond, our chefs cooked up pupusa de cerdo con curtido (a traditional Guatemalan/El Salvadorian pork stuffed masa with traditional cole slaw) and pepian de pollo con arroz y frijoles (a traditional Guatemalan chicken stew with coconut rice and beans) for the kids to enjoy. The children are also receive special desserts of tres leches cake and a traditional Guatemalan cookie.
We are an organization that home-delivers meals to our sick neighbors and today we’re proud to bring a little bit of home – and a lot of love – to these children.
3.7.23 / Clients
March is National Nutrition Month, and this year we are celebrating our clients’ unique culinary roots and would love your participation. We invite our clients to submit a personal recipe for inclusion in a client e-cookbook…
2.14.23 / Community
From volunteering with God's Love in the 80s to become a Development Committee and Legacy Society member, James Palazza is determined to ensure God's Love is here to help for years to come.
2.10.23 / Community
After completing a Thursday night shift, regular volunteers Bill Komar, Richie Fink, and Vincent Meo began brainstorming how they could do more for God’s Love. As a jewelry salesman, Vincent struggled to figure out how his sk…
