3.3.22
/ Community
Every day thousands of volunteers donate their time to ensure our clients receive their medically tailored meals. Today, Chef Amanda Freitag was one of them! She spent a full day working in our three main volunteer positions to show the world that volunteering is “Easy #AF”!
Whether she was peeling, chopping, or scooping, Chef Freitag wasn’t afraid to roll up her sleeves and lend a helping hand in the Kitchen. After she showed off her impressive skills, she headed down to Meal Kit Assembly to carefully pack individualized meals for our clients. Finally, Chef Freitag completed a walking delivery to nearby client, Barbara! Barbara happens to be a huge fan of Chef Freitag’s show, Chopped, and shared that she loves how creative the chefs are. A huge thank you to Chef Freitag for always going the extra mile to draw attention to God’s Love and help spread our mission.
View this post on Instagram
3.7.23 / Clients
March is National Nutrition Month, and this year we are celebrating our clients’ unique culinary roots and would love your participation. We invite our clients to submit a personal recipe for inclusion in a client e-cookbook…
3.1.23 / Clients
For one young mother Tyani, finding out she developed gestational diabetes made her pregnancy dangerous and stressful, but meals from God's Love We Deliver helped her navigate the crisis.
2.25.23 / Volunteer
If it's Tuesday at 6:30 a.m., Ann Bodnar is volunteering in the God's Love kitchen, her "home away from home"!
