Stephen loved and cared for Jeffrey while he was living with and dying from AIDS. He'll never forget just how sweet dessert was for the two of them.

When he was 12, Vinnie ate meals from God's Love while his mother was a client. Today, Vinnie helps us cook, package, and deliver our meals, as a volunteer!

To ensure our clients feel special this December, we have cooked, and are home-delivering, a record 12,000 Winter Feasts!

Since 1996, Deborah's been committed to volunteering at God's Love every Monday night!

Mindy grew up in a restaurant, and now she volunteers weekly, helping nourish New York.

Our Young Hearts came together for an exuberant holiday celebration featuring kid-friendly cooking demonstrations from cookbook author and New York Times food writer Melissa Clark, Chef Amanda Freitag, and Pastry Chef Natasha Pickowicz.

On World AIDS Day 2022, in a solemn and poignant discussion, God's Love staff gathered for a panel discussion focused on the critical role women played at the height of the HIV/AIDS pandemic.

Hearst Employees Volunteer at God’s Love We Deliver for Giving Tuesday

Stacey Bendet hosted a holiday celebration to announce the launch of the Willa Placket Top from alice + olivia!